Saag Spinach

Состав / Ингредиенты:

• Spinach 560 Grams
• Onion 1 Piece
• Garlic 2 Cloves
• Ginger 1 Piece
• Coriander 1 Teaspoon
• Cumin 1/2 Teaspoons
• Curry Powder 1 Teaspoon
• Tomato Paste 2 Teaspoons
• Oil 3 Tablespoons
• Salt (to taste) 1 Pinch

	Chop the spinach.
	Chop the onion, ginger, and garlic. Blend them into a puree.
	Heat the oil in a pan over medium heat. Add the ground cumin. Sauté for a short time and add curry.
	Add the onion and garlic mixture and sauté until translucent. Add the spinach and mix well with the other ingredients. Stir in the tomato paste, coriander, and a little salt. Mix well and cover. Cook for 10 minutes. Add a little water if necessary.
	During cooking, pour in the cream, stirring. Simmer the spinach for another 10 minutes.