![]() | Ingredients |
![]() | Boil the rice in water with half a chicken broth cube. Chop the tomatoes, onion, and parsley. It is preferable to squeeze the tomatoes slightly before chopping. |
![]() | Heat a tablespoon of olive oil in a frying pan, sauté the onion and beef. Add salt and pepper to taste. |
![]() | Sauté for 2-3 minutes. Then add the chopped tomatoes and parsley. Mix and cook for a few more minutes before adding the rice. |
![]() | Add the rice, mix, and cook until almost all the liquid has evaporated. Season with salt and pepper to taste, then remove from heat. |
![]() | Add a mixture of peanut butter and 2 eggs to the pan before cooling. Mix well. The dish is ready. Enjoy your meal! |
Beef with Fried Rice Italian Style
Состав / Ингредиенты:
- Rice 1 Cup
- Olive Oil 2 Tbsp
- Ground Beef 400 Grams
- Parsley 1 Cup
- Parmigiano Reggiano 1 Piece
- Chicken Broth 2 Pieces
- Onion 1 Piece
- Tomatoes (canned) 1 Piece
- Salt 1 Piece
- Pepper 1 Piece
- Peanut Butter 1 Piece
- Egg 2 Pieces
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