Turducken

Состав / Ингредиенты:

• Chicken (fillet) 1 Kilogram
• Duck (boneless meat) 2 Kilograms
• Turkey (whole) 4.5 Kilograms

	Create a pocket under the turkey skin.
	Rub the turkey with salt and black pepper.
	Cut the turkey in half as shown in the picture. Preheat the oven to 300 F.
	Stuff the turkey with a mixture of boiled potatoes, bread pieces, and herbs.
	Place pieces of duck on the bread-potato mixture.
	On top, add a stuffing of cranberries and crushed nuts.
	Top with chicken fillet.
	Add corn that has been ground through a meat grinder on top. Close the Turducken. You can secure it with string or staples. Bake until done at medium temperature.