Tomato Salad with Pesto

Состав / Ингредиенты:

• Tomatoes 4 Pieces
• Red onion 1 Piece
• Bunch of sorrel 1 Piece
• Bunch of basil 1 Piece
• Garlic 3 Cloves
• Handful of pine nuts 1 Piece
• Olive oil 100 Milliliters
• Salt, pepper (to taste) 1 Piece

	Wash the basil thoroughly, dry it, and separate the leaves from the stems. Peel the garlic. In a blender, chop the basil leaves, garlic, and nuts. Gradually add the oil in a thin stream. Transfer to a bowl, season with salt and pepper.
	Peel and slice the onion into thin strips. Wash, dry, and chop the sorrel. Mix the onion and sorrel with the pesto.
	Wash the tomatoes and slice them into rounds. On a plate, layer the tomatoes, then spread the mixture of pesto with onion and sorrel. Continue layering until all ingredients are used. Let the salad sit at room temperature for 1 hour to infuse.