Bacon and Onion Pie

Состав / Ингредиенты:

• Bacon 120 grams
• Water 1 cup
• Yellow Onion (thinly sliced) 2 pieces
• Green Onion (chopped) 1 tbsp
• Wondra Flour 1 cup
• Oil 2 tbsp
• Sour Cream 1 cup

	Preheat the oven to 450 degrees Fahrenheit. Combine flour and water to make a simple dough. Pour some oil into a skillet. Add the dough and fry for about 3-4 minutes.
	Fry the diced bacon in the skillet until crispy.
	Transfer the bacon onto a paper towel to remove excess fat.
	In the same skillet, sauté the onions for about 3-4 minutes.
	Place the dough rounds on a baking sheet. Spread a layer of sour cream and onions on top.
	Sprinkle with bacon and bake for 18-20 minutes.
	After 18 minutes:
	Garnish with green onions and serve. Enjoy your meal!