![]() | Ingredients |
![]() | Prepare a bowl. |
![]() | While the ground meat is frying, bring water to a boil. |
![]() | When the water boils, add the pasta. Do not let the macaroni burn. Rinse and place in the bowl. |
![]() | When the meat is slightly golden, add some water. |
![]() | Add spices and fried beans to the meat. |
![]() | Mix thoroughly. |
![]() | Lay the meat mixture on the macaroni. |
![]() | Combine all the ingredients. |
![]() | Cover the bowl with foil and bake for 10-15 minutes. |
![]() | Ready chili macaroni: |
![]() | Add sour cream and serve. |
Chili Macaroni
Состав / Ингредиенты:
- Egg Noodles 1 Piece
- Taco Seasoning 1 Piece
- Sour Cream (optional) 1 Piece
- Ground Beef (minced) 1 Piece
- Beans (fried) 1 Piece
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