Butternut Squash Pasta

Состав / Ингредиенты:

• Squash (Butternut) 1 Piece
• Tomatoes (yellow) 2 Pieces
• Nuts (pine) 100 Grams
• Basil 1 Piece
• Flour 1 Piece
• Onion 1 Piece
• Garlic 1 Piece
• Oregano 1 Piece

	Ingredients
	Cut the Butternut squash into cubes.
	Prepare the puree.
	The consistency should be smooth.
	Add 1 cup of flour.
	Shape the dough into a ball.
	Sprinkle the surface with flour. Wrap the dough.
	Make pasta using a special tool. Boil the pasta until al dente.
	Sauté the onion in olive oil.
	Add the nuts and garlic.
	Add the chopped tomato. Combine with basil and oregano.
	Serve the Butternut Squash pasta.