Creole Sausages

Состав / Ингредиенты:

• Sausages 450 Grams
• Tomatoes (canned, stewed) 1 Piece
• Olive Oil 1 Piece
• Onion 1/2 Piece
• Tomatoes (Rotel, canned) 1 Piece
• Meat Seasoning (Cajun) 1 Piece
• Rice 1 Cup

	Ingredients:
	Cut the sausages and a quarter of an onion.
	Pour a little oil into the pan.
	In a preheated skillet, combine the sausages and onion.
	After browning the meat, add the remaining ingredients.
	Add both cans of tomatoes to the skillet.
	Add Cajun seasoning to taste, about a tablespoon.
	Simmer on low heat for about 20 minutes. You can cook rice during this time.