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Potato Pie

  • Jul 03, 2025
  • 1 minute read
  • 5 Views
Состав / Ингредиенты:
  • Potato 900 Grams
  • Egg 1 Piece
  • Butter 30 Grams
  • Parmesan cheese 60 Grams
  • Mozzarella cheese 60 Grams
  • Cooked ham 60 Grams
  • Parsley 2 Tablespoons
  • Lemon zest 1 Piece
  • Nutmeg 1 Pinch
  • Breadcrumbs 2 Tablespoons
  • Salt, pepper (to taste) 1 Piece
kartofelnii_pirog-4385.jpgBoil the potatoes in their skin, then peel and mash them while still hot
kartofelnii_pirog-4387.jpgPreheat the oven to 175 °C. In a bowl with the mashed potatoes, add the eggs, one tablespoon of oil, parmesan, mozzarella, and ham. . . .
kartofelnii_pirog-4388.jpg. . . . parsley, lemon zest, nutmeg, milk, as well as salt and pepper.
kartofelnii_pirog-4389.jpgMix all the ingredients well.
kartofelnii_pirog-4391.jpgGrease a 20 cm diameter baking dish with oil.
kartofelnii_pirog-4392.jpgSprinkle a little breadcrumbs on the bottom.
kartofelnii_pirog-4393.jpgSpread the prepared mixture into the dish.
kartofelnii_pirog-4394.jpgMake an even layer.
kartofelnii_pirog-4396.jpgTop it with breadcrumbs.
kartofelnii_pirog-4398.jpgScore shallow lines with a fork.
kartofelnii_pirog-4401.jpgAdd a little oil on top.
kartofelnii_pirog-4402.jpgBake for 30 minutes until golden brown. Serve hot.

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