Recipe for Cabbage Patties
If you're looking for a way to diversify your menu, try making cabbage patties. They are not only delicious but also healthy!
Ingredients
- 300 g fresh cabbage
- 1 large carrot
- 1 small onion
- 100 g breadcrumbs
- 1 egg
- Salt and pepper to taste
- Oil for frying
Preparation
- Clean and finely chop the cabbage.
- Grate the carrot on a coarse grater, and finely chop the onion.
- Mix all the vegetables in a deep bowl.
- Add the egg, breadcrumbs, and season with salt and pepper to taste.
- Form patties from the mixture.
- Heat the pan with oil and fry the patties on both sides until golden brown.
- Serve hot with your favorite sauce or side dish.
Enjoy your meal!
These patties will make a great addition to any of your dishes.
