Snacks with Paneer

Состав / Ингредиенты:

• Onion (small) 1 Piece
• Chili (powder) 1/2 Teaspoons
• Cumin (dried) 1/4 Teaspoons
• Garam Masala 1/2 Teaspoons
• Garlic (paste, grated or crushed) 1/2 Teaspoons
• Coriander 1 Piece
• Ketchup 1 Teaspoons
• Bread (sliced) 4 Slices
• Butter (for toasts) 1 Piece
• Salt (to taste) 1 Piece

	Place the cheese in a bowl.
	Add chili, garam masala, salt, finely chopped coriander, onion, and cumin.
	Mix thoroughly.
	Add ketchup and garlic.
	Combine ingredients using your fingertips. Set aside while preparing the bread.
	Trim the crusts from the bread.
	Roll out pieces of bread with a rolling pin.
	Fill each piece with 1 teaspoon of the filling.
	Roll the bread into a log.
	You will end up with a log.
	Repeat the same steps with the remaining bread pieces.
	Place the rolls in a damp towel.
	Let them sit for 15 minutes.
	Spread butter on the rolls.
	Lightly fry in a pan until golden brown. Enjoy your meal!