![]() | First, blanch the peaches in boiling water and remove the skin. Cut them into quarters, remove the pits, and place them in the freezer for at least 2 hours. |
![]() | In a blender, combine the frozen peaches with yogurt until smooth. While blending, gradually add the ice cubes. |
Peach Slush
Состав / Ингредиенты:
- Peach 2 Pieces
- Ice cubes 10 Pieces
- Peach yogurt 150 Milliliters
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