Royal Easter Pashka

Состав / Ингредиенты:

• Cottage cheese 500 grams
• Nuts 0.5 cup
• Butter 100 grams
• Sour cream 200 grams
• Eggs 3 pieces
• Sugar 100 grams
• Vanillin - to taste
• Raisins, dried apricots 0.5 cup

	1. Gather all the necessary ingredients.
	2. Pass the cottage cheese through a sieve to achieve a smooth consistency.
	3. Beat the eggs with sugar and vanilla, then combine with the cottage cheese.
	4. Next, add the softened butter and sour cream, and mix well. Place over a water bath and bring to a boil, then transfer to a bowl with cold water, stirring constantly to cool down.
	5. Chop the dried apricots and nuts. Mix them with the cottage cheese mixture.
	6. Pour the mixture into a mold lined with cheesecloth. Let it set.
	7. Then, invert onto a plate and decorate with pieces of dried fruits and nuts. Enjoy the holiday!