1. Prepare the ingredients. The butter should be well chilled at the start of cooking. | |
2. Take a deep bowl to make the cookie dough. Add sugar at the bottom and place the butter. | |
3. Add crushed oatmeal to the sugar and butter. Mix everything well by hand to form small clumps. | |
4. Beat an egg into the mixture and thoroughly whisk everything with a fork. | |
5. Then add the required amount of wheat flour. | |
6. It's time to knead the dough. It should be firm yet soft to the touch. | |
7. Now divide the dough into 8 equal parts. Shape them into balls and gently flatten them. Place them on a silicone mat or parchment. Put them in a preheated oven at 180 degrees for 20 minutes. | |
8. And here are our oatmeal cookies ready. Take them out and let them cool. | |
9. Enjoy your meal! |
Classic Oatmeal Cookies
Состав / Ингредиенты:
- Butter 50 Grams
- Oatmeal (instant) 1 Cup
- Egg 1 Piece
- Wheat flour 2 Tablespoons
- Sugar 2 Tablespoons
- Vanilla 1 Pinch
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