Blueberry Pie Recipe
We present to you a simple and delicious blueberry pie recipe. This exquisite treat is sure to delight your children and make an excellent addition to family tea time.
Ingredients:
- 1 cup fresh blueberries
- 200 g sugar
- 150 g butter
- 3 eggs
- 250 g flour
- 1 tsp baking powder
- Pinch of salt
Preparation:
- Preheat the oven to 180 degrees.
- In a deep bowl, beat the eggs with sugar until smooth.
- Add the softened butter and mix well.
- Sift in the flour, baking powder, and a pinch of salt, then stir again.
- Gently fold in the blueberries so they don’t get damaged.
- Pour the batter into the prepared pan and bake for 30-40 minutes.
- Check the pie’s readiness with a wooden skewer.
- Let it cool and serve.
