Cantucci Cookies

Состав / Ингредиенты:

• Butter 150 Grams
• Sugar 350 Grams
• Eggs 200 Grams
• Salt 4 Grams
• Vanilla 4 Grams
• Nutmeg 4 Grams
• Yeast 4 Grams
• Flour 450 Grams
• Almonds 225 Grams

	Combine the butter with the powdered sugar.
	Add the eggs and continue mixing.
	Sift in the flour mixed with the baking powder. Then add the nutmeg and vanilla.
	Add the almonds and mix thoroughly.
	Place the mixture into a pastry bag and form sausages on a baking sheet lined with parchment paper. Bake in a preheated oven at 200 degrees Celsius for about 15-20 minutes. After baking, carefully cut into pieces 1 cm thick and return to bake on both sides. Enjoy your meal.